Spreading the ramen love
These last two years ramen has infiltrated the restaurant scene in the Netherlands. When I made Saitou’s movie, my goal […]
These last two years ramen has infiltrated the restaurant scene in the Netherlands. When I made Saitou’s movie, my goal […]
I learned about a delicious dish here in Taipei: sanbei or three cup ‘something’. This dish is made using three cups of taste makers.
In 2012 I went on a trip to Barcelona in Spain with friends. Little did I know that 6 years
Mom is back in town! She has brought back sweets from China: dried persimmon, dried longan, dried grapes (aka raisins)
When dad was in town, he made thick flat pulled noodles. I filmed the process and here is the video:
I am missing Asian food. So here are some food items I am craving and wishing to come to the