New videos are in the making. A tofu recipe and a video about Xi’an food. Also I discovered some new chips tastes in a Polish Supermarket.
Yokohama Ramen Saitou now serves tsukemen, a dipping ramen. Cold noodles dipping in hot soup. Delicious for hot days.
Lazy Penguin loves to eat and to cook. But how did his cooking journey start? And why is he talking about trees? Read it in Lazy Penguin’s guest blog.
To be honest, I don’t eat or cook that much tofu, because I never knew how to make tasty tofu. I often make it too bland.
Es campur is a refreshing sweet and fruity dessert from Indonesia. I got this recipe from Lazy Sheep. It has a jelly texture, cruncy and chewy.